Talk about a super easy and a nice center piece appetizer. This makes great finger food for a party and also a nice palette cleanser if you have other spicy appetizers going around. I bet you to try it: your guests will find it very appealing.
One can pineapple chuncks, drain juice and reserve chunks.
One small block of cheddar/muenster cheese; cut into 1 cm cubes
One large orange
Cut the orange into half. Place peel side up on the serving plate. Take a toothpick. Skewer cheese and the pineapple onto each toothpick. Poke the toothpick into the orange. The key is to keep the cheese piece small. Too much cheese can be hard to complement the pineapple. Repeat until the orange is covered with toothpicks. I used party toothpicks which had orange cellophane cover that made the toothpicks look prettier. Keep in the center of your table so that people passing by can pick one and enjoy. Easy to have ready when guests start arriving.